The four key aspects of Thai cuisine – salt and spice, sweet and sour – need to be in equilibrium for the meal to be as good as it can be. Here at Coco Rice Thai, we think we do a pretty much perfect job of recreating the taste of Thailand in the Northern Suburbs from our location on North Road in Ryde.
We serve up all the classics of our cuisine, from Tom Kha soup to start, papaya salads on the side and plenty of favorites to go around.
If you like your curries green, red, yellow or otherwise, your meats chargrilled, your seafood steamed and your springs rolled, then you’re onto a winner if you book a table and pay us a visit here at Coco Rice Thai.
Combination of vegetables and potato mixed with curry powder in pu pastry served with sweet chilli sauce.
Combination of vegetables, chicken mince and potato mixed with curry powder in pu pastry
served with sweet chilli sauce.
Fried soft tofu with sweet chilli sauce topped with crush peanut.
Pastry bag lled with chicken mince, pea, corn, spices served with sweet chilli sauce.
Deep fried chicken wings with homemade sauce.
Grilled marinated chicken with satay sauce.
Marinated deep fried Pork rib served with sweet chilli sauce.
Roti with green curry chicken.
Patties of sh with herbs & spices, served with sweet chilli sauce.
Crab stick mixed with cheese wrapped in wonton sheet.
Prawn, lettuce, carrot, mint, served with
sweet chilli sauce.
Tempura prawns and vegetables.
Marinated roast duck, celery, cucumber, shallot wrapped in fresh pancake sheet.
Spring roll, Money bag, Vegetables Pu ,
Satay chickenand Fish cake.
Hot and slightly sweet curry with bean, bamboo, carrot and basil.
A smooth curry with bean, carrot, bamboo shoot and basil.
Traditional taste of curry powder with tomato, carrot and onion.
A rich aromatic curry with tomato and peanut.
Sweet pieaplle, kaffir lime leaves and basil.
Medium hot curry with bean, capsicum, peanut ans kaffir lime leaves
Roast duck with lychee, pineapple, tomato, basil and vegetables.
Tasty curry with snow pea and carrot.
Hot and sour soup with lemon grass.
Creamy coconut soup with mushroom.
Clear soup with wonton and vegetables.
Chicken minced, lemon chilli dressing, mint, coriander and red onion.
Combination of prawn, fish fillet, calamari and
mussel in chilli dressing.
Slice tender pork, chilli, red onion, basil, mint and chilli sauce.
Slice rump steak, cucumber, tomato and lettuce in chilli dressing.
Grilled prawn with Thai herbs and chilli sauce.
Slice roast duck in Thai chilli jam dressing and cashew nut.
Rice noodle or bean noodle with egg, bean sprout, crushed peanut.
Flat rice noodle, chilli, basil and vegetables.
Flat rice noodle, sweet soy sauce, egg and vegetables.
Stir fried flat rice noodle topped with satay sauce
Hokkian noodle, oyster sauce and vegetables.
Thin rice noodle, laksa curry soup topped with tofu.
Fried rice with mild chilli tomato sauce.
Fried rice with raisin, pineapple and cashew nut.
Choices of beef, chicken or pork with satay sauce.
Grilled marinated boneless chicken with salad.
Rump steak with hot chilli sauce.
Marinated tender pork with sweet chilli sauce.
Hot and spicy stir fried with bamboo shoot and vegetables.
Pineapple, cucumber, shallot, and vegetable.
Aromatic chilli paste with bean, basil, ka r lime leave.
Fresh ginger, shallot, onion, mushroom and vegetable
Tasty oyster sauce with mix vegetable.
Capsicum, onion, shallot, vegetable with chilli jam
and cashew nut.
King prawn stir fried with garlic sauce, snow pea, mushroom and capsicum.
Three avourinoneoftamarindsaucetoppedwith crunchyredonion.
Crispy prawn or sh stir red with homemade sauce.
Stir fried mussel, chilli jam, shallot, onion, basil.
$ DEPENDED ON MARKET PRICE
WITH YOUR CHOICES OF :
*Lemon chilli garlic sauce
*Sweet and sour sauce.
*Fresh ginger, mushroom, black bean and shallot sauce.
*Sweet chilli sauce.
*Shredded green apple, red onion and
chilli lime dressing.
RUNNING LAMB $25.90
SALMON SALAD $20.90
Lamb cutlet grilled with home made sauce, Thai herbs and mixed vegetables.
BBQ roast duck with home made tamarind sauce, topped with crunchy red onion and ginger.
Slowly cooked lamb shanks with potatoes, onions and peanuts.
Deep fried eggplant with home made sauce.
Salmon grilled with stir fried oyster vegetables on the side.
Thai popular salad: green sherded papaya chilli garlic lime peanut prawn cherry tomato and bean.
Stir fried prawn in chilli peppercorn garlic basil and vegetables.
Combination seafood in coconut sauce topped with chilli jam.